Small chef knife

This knife draws inspiration from Japanese tradition and is the perfect choice for both your outdoor and indoor kitchen needs.

With its added weight, this knife is ideal for chopping vegetables, slicing meat, and expertly navigating smaller bones. It is an indispensable tool for all your culinary adventures.

The blade is made from high-quality carbon steel and is exceptionally sharp. The handle is crafted from beautiful curly birch and treated with linseed oil to provide a comfortable and secure grip even when wet.

The Roselli Small Chef knife comes with an exclusively designed leather sheath made from Finnish vegetable-tanned leather. This sheath is both practical and aesthetically pleasing, allowing you to easily carry your beloved knife on all your adventures. You can now protect your knife with style, no matter where you go.